Monday, November 4, 2013

redecorating


ok, this pumpkin cake is delicious.  you've just got to try it. it's a perfect combination
of november, yum, denseness, sunday evenings, pumpkin, sugar glaze, cozy color, filled with sweet dots of chocolate.
here is the recipe for this pumpkin chocolate chip bundt cake.


my finches love their lettuce.  


gabi's halloween loot.


i am redecorating.  this is margo's room all lonely and empty since she got married and moved away.  yes, it is a bit sad.  but no matter, i've got great plans to make this a new stylin' guest room for when she and andrew or other guests come to stay.  i bought beadboard today and am also prepping the walls to start painting.  i'll give you a little hint about where i'm heading with the look. (danish)

6 comments:

  1. I love your photo of the pumpkin cake but cannot imagine pumpkin in a cake... Think I will pass on this one...

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  2. 1 can of pumkin.. im not a caker...but this was good and you are conned into thinking its good for you...go janet!!!!

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  3. yes you get canned pumkin 'meat" just the peeled cooked canned inside

    https://www.google.com/search?q=canned+pumkin&ie=utf-8&oe=utf-8&aq=t&rls=org.mozilla:en-US:official&client=firefox-a

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  4. Still is, but you stole the bed. I have to do something.........

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